Abstract

The modern food and fibre system is complex, dynamic and international, with revolutionary changes taking place. The system is becoming highly demand-driven with marketing being very important. The purpose of this subject is to examine agriproduct marketing (raw commodities, food, fibre and agricultural services) in this new global environment. Agriproducts … For more content click the Read More button below.

Syllabus

This subject will cover the following topics: The Agriproduct System;Coordination of the Agriproduct System;Agriproducts in the Global Environment;Consumption Trends and Consumer Attitudes;Market Research and Market Segmentation;Managing The Product And New Product Development;Pricing Agriproducts;Promotion;Marketing Planning;Economics of Commodity Markets and International Trade; andCommodity Price Mechanisms and Futures Markets.

Assessment items

1. Engagement Quizzes
2. Marketing Plan
3. Market Research
4. Final Exam

Learning outcomes

Upon successful completion of this subject, students should:
1.
identify how and explain why agriproduct marketing has undergone such revolutionary changes in recent times;
2.
review how commodity markets work, how future markets work and how to analyse price movements in commodity markets; and
3.
create a marketing plan and conduct primary research for differentiated agriproducts.

Enrolment restrictions

Incompatible